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Dirty Chai drink
Spice Up Your Sips with our vegan Dirty Chai drinkRecipe
Drinks
Lactose free
Vegan
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- 600 ml Alpro oat Barista
- 750 milliliters of water
- 3 tbsp black tea leaves
- 2 cm of Fresh ginger, thinly sliced
- 4 stalks of cloves
- 2 Cardamom seeds
- Half a vanilla pod (seeds removed)
- pinch of grated nutmeg
- 3 tablespoons agave syrup
- 4 espresso shots
- 1 teaspoon ground cinnamon
Ingredients
- 600 ml Alpro oat Barista
- 750 milliliters of water
- 3 tbsp black tea leaves
- 2 cm of Fresh ginger, thinly sliced
- 4 stalks of cloves
- 2 Cardamom seeds
- Half a vanilla pod (seeds removed)
- pinch of grated nutmeg
- 3 tablespoons agave syrup
- 4 espresso shots
- 1 teaspoon ground cinnamon
Preparation
1
Place the black tea leaves, fresh ginger, cloves, cardamom, vanilla seeds, nutmeg, agave syrup and cinnamon in a large tea pot. Add the boiling water and leave for 15 minutes.
2
Use a frother to whip the Alpro Oat Barista until foamy and hot. Add one espresso to your mug, top with the tea 3/4 full and add the frothed alpro oat drink.
3
Garnish with cinnamon and enjoy while hot!
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