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Strawberry Shortcake Overnight Oats
made with Alpro Soy High Protein Drink 50 g
Vegetarian
Vegan
Gluten free
Lactose free
Soya
Breakfast
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- 1/2 cup oats
- 1 tbsp chia seeds
- 1 tbsp Alpro High Protein Pudding 20 g Vanilla
- 3/4 cup Alpro Soy High Protein Drink 50 g
- 1 tbsp maple syrup
- SECTION|Topping:
- Strawberries
- Blueberries
- Alpro High Protein Pudding Vanilla Flavour
Add a crushed graham cracker as topping. Or add mashed strawberries into the oats
Ingredients
- 1/2 cup oats
- 1 tbsp chia seeds
- 1 tbsp Alpro High Protein Pudding 20 g Vanilla
- 3/4 cup Alpro Soy High Protein Drink 50 g
- 1 tbsp maple syrup
- SECTION|Topping:
- Strawberries
- Blueberries
- Alpro High Protein Pudding Vanilla Flavour
Add a crushed graham cracker as topping. Or add mashed strawberries into the oats
Preparation
1
Mix together oats and chia seeds.
2
Add Alpro High Protein Pudding 20 g Vanilla, Alpro Soy High Protein Drink 50 g and maple syrup
3
Mix well, cover and store overnight.
4
Top with fresh fruit and extra Alpro High Protein Pudding Vanilla Flavour
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