Vegan Apple Pancakes

Using a hand grater, finely grate two of the apples. Core and thinly slice the last one.

Put all the dry ingredients in a bowl, using a sieve. Because nobody likes lumps! Add the Alpro This is not m*lk Whole, olive oil and grated apple. Whisk until well blended together.

Heat a lightly oiled frying pan over a medium heat. Pour about 2 tablespoons of batter into the pan and pop an apple slice on top. Repeat until your pan is full. Cook for 1-2 minutes, until the base sets and bubbles appear all over the top. Flip the little pancakes and cook the other side for a minute. Keep cooking in batches until all the batter is gone.

Serve warm with a generous glug of maple syrup (and extra chopped apple if you fancy).