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Oat Cappuccino
Enrich your mornings with our creamy oat cappuccino - it's irresistible with the Alpro Barista oat drink!
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Ingredients
- 200ml Alpro Oat Barista Drink
- 1 Espresso Shot (or 1 heaped teaspoon of strong coffee)
Preparation
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Step 1
Make your espresso shot, or mix one heaped teaspoon of good quality, strong coffee with a tablespoon of boiling water to dilute.
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Step 2
Gently heat the Alpro Oat Barista drink (careful not to boil!), stirring constantly.
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Step 3
If you have access to a frother, pour in the heated Alpro Oat Barista drink and foam. Otherwise, whisk in the pan until it forms a light and frothy foam.
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Step 4
Pour the whipped Alpro Oat Barista drink into a glass, then slowly pour over the espresso or coffee, taking care to keep those lovely layers in place. Et voila!
- 200ml Alpro Oat Barista Drink
- 1 Espresso Shot (or 1 heaped teaspoon of strong coffee)
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Step 1
Make your espresso shot, or mix one heaped teaspoon of good quality, strong coffee with a tablespoon of boiling water to dilute.
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Step 2
Gently heat the Alpro Oat Barista drink (careful not to boil!), stirring constantly.
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Step 3
If you have access to a frother, pour in the heated Alpro Oat Barista drink and foam. Otherwise, whisk in the pan until it forms a light and frothy foam.
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Step 4
Pour the whipped Alpro Oat Barista drink into a glass, then slowly pour over the espresso or coffee, taking care to keep those lovely layers in place. Et voila!
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Did you like this recipe?
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Made with...Alpro Barista Oat
Available in 1L
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