Oat Dalgona Coffee
Ingredients
For best results use an electric whisk. Enjoy as a treat.
- 2 tbsp light brown sugar
- 2 tbsp boiling water
- 2 tbsp good quality instant coffee
- Alpro Oat Barista to nearly fill your glass
- Ice
- Plant-based cocoa powder for garnish
Preparation
Step 1
Add the sugar, coffee and water to a large bowl and whisk until thick and fluffy. You can do this by hand, but it is recommended to use an electric whisk.
Step 2
Pour the Alpro Oat Barista over the ice in a tall glass and top with a few spoonful’s of the coffee mixture. Dust with the cocoa to finish.
For best results use an electric whisk. Enjoy as a treat.
- 2 tbsp light brown sugar
- 2 tbsp boiling water
- 2 tbsp good quality instant coffee
- Alpro Oat Barista to nearly fill your glass
- Ice
- Plant-based cocoa powder for garnish
Step 1
Add the sugar, coffee and water to a large bowl and whisk until thick and fluffy. You can do this by hand, but it is recommended to use an electric whisk.
Step 2
Pour the Alpro Oat Barista over the ice in a tall glass and top with a few spoonful’s of the coffee mixture. Dust with the cocoa to finish.
Did you like this recipe?
Made with...Alpro Barista Oat
Available in 1L